Results for "Fermented food"
Result 1 - 10 in 2
Cập Nhật 01-07-2020
The sour and fatty taste of cassava peel combined with the sweet taste of fresh fish drove away the fishy smell, creating a different flavor. I took the chance to ask the restaurant owner for the recipe.
Tag: dish, flounder, fermented cassava peel, Vinh An Commune, food
Cập Nhật 23-02-2020
As a representative of Vietnam, I introduced the fermented food of Hue to the Korean public with the speech: “Fermented Foods in Traditional Cuisine of Hue: Value, Heritage and Continuity in Contemporary Cuisine in Hue.”
Tag: Fermented food, Hue people, food