Results for "Rolled jam-cake"

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Chưng cakes (cubic sticky rice cakes), Tét cakes (rolled sticky rice cakes) on spring days

Chưng cakes (cubic sticky rice cakes), Tét cakes (rolled sticky rice cakes) on spring days  

Cập Nhật 31-01-2019

As for the Chưng cakes, Tet cakes of Hue people, these kinds of cake are moderately thick and not too big.

Tag: Tet, Chung cakes, Tet cakes

Hue city displays cakes and jams for Tet

Hue city displays cakes and jams for Tet 

Cập Nhật 27-01-2019

In order to introduce the diversity and abundance of Hue culinary culture, the showroom displayed 13 kinds of traditional cakes and 14 traditional jams of Hue which were offered during Tet,...

Tag: cakes, jams, Tet

Rolled jam-cake – a taste of the seasons

Rolled jam-cake – a taste of the seasons 

Cập Nhật 23-01-2019

Mứt bánh bó (rolled jam-cake) is both a cake and a jam. It sounds strange, but it has always been included in Tet holiday menu, from common folks’ households to the Forbidden City...

Tag: Rolled jam-cake, taste, seasons, Tet

Tet cakes and jams to be displayed at Hue Cultural Museum

Tet cakes and jams to be displayed at Hue Cultural Museum 

Cập Nhật 11-01-2019

The display will introduce to visitors the traditional cakes of Hue which are enjoyed in Tet holiday, such as dried bean cake, cylindric glutinous rice cake, five-color cake, ginseng cake, green bean cake ...

Tag: Tet cakes, jams, Hue Cultural Museum, ginseng cake, green bean cake

Hands-on experience making Hue cakes

Hands-on experience making Hue cakes 

Cập Nhật 02-08-2018

Hue Cultural Museum in collaboration with Children’s House organized a traditional cake-making experience activity for children.

Tag: Hands-on, experience, Hue cakes

Hue cake: An art of delicacy

Hue cake: An art of delicacy 

Cập Nhật 12-07-2018

Delicious and healthy, delicate and unique, each cake made by Hue women reflects such an art of delicacy.

Tag: Hue cake, delicious, healthy, Hue Cultural Museum, banh la vai, exhibition, lychee leaf, banh Hue

The taste of Hue's cakes

The taste of Hue's cakes 

Cập Nhật 26-06-2018

For the celebration of the Vietnamese Family Day (June 28), Hue Cultural Museum opened an exhibition with the theme “The taste of Hue's cakes”.

Tag: Hue cakes, exhibition, artisans, visitors

Banh sen cuon (lotus rolls) and the charcoal fire

Banh sen cuon (lotus rolls) and the charcoal fire 

Cập Nhật 06-03-2018

In the 1980s, 1990s of the last century, every year on the eve, I was often presented with one kilogram of banh sen cuon (or banh sen chay, lotus rolls) by Mr. Nguyen Van Tan, an artist who played dan nhi (Vietnamese two-chord fiddle). Every time I see this kind of sweet, I think of him.

Tag: Banh sen cuon, (lotus rolls), charcoal fire

Tet cakes from Chuon village

Tet cakes from Chuon village 

Cập Nhật 18-02-2018

This Lunar New Year of the Dog, 30 tons of chung cakes (square glutinous rice cakes), which resulted from the skillful hands of Chuon village artisans and the vacuum packaging technology of Tam Hue Food Facility, have appeared in 20 provinces and cities in the country.

Tag: Tet cakes, Chuon village, Tam Hue Food Facility

Lotus seed cakes

Lotus seed cakes 

Cập Nhật 23-08-2017

During lunch, my teacher said she would make lotus seed cakes for the guest reception on the day of the book launch. This is the kind of cake that she has loved the most ever since childhood because it is beautiful and delicious.

Tag: Lotus seed cakes, taste, tea, Hue, Dong Khanh