Results for "Sweet"
Result 1 - 10 in 24
Cập Nhật 01-12-2019
Snacks for the afternoon was sometimes just some rice left over from lunch, eaten with braised fish. But what I liked best was grilled sweet potato and the bowl of scallion oil which mom had made for us.
Cập Nhật 05-10-2019
When the yellow leaves began to fall and autumn arrived, grandma started to make sweet potato dumplings for sale. The snack was made from finely crushed or ground dried sliced sweet potato starch.
Cập Nhật 02-10-2019
To us the little children, these gears were indeed “treasures”! Why so? Because we looked up to our fathers, uncles, and brothers in the village so much – the most avid fishermen in our eyes…
Cập Nhật 31-08-2019
Sweet soup is a special bowl of "soup". In this bowl, people add beans or other ingredients, such as jelly, ball cakes, etc. In the summer, sweet soup is a popular cooling dish because it's cool, sweet and mouth-watering.
Cập Nhật 25-03-2019
Now my grandma is nearly ninety years old, the sweet soup shop had been closed for a long time. But sometimes, I still crave grandma’s hyacinth bean sweet soup, a gift from my sweet childhood...
Tag: hyacinth bean, sweet soup, dish
Cập Nhật 27-07-2018
In July days, when coming to visit Hue, you will be interested in bumping into the images of the roadside with rows of longan trees full of fruits, or halt at the fresh longan loads on the streets in the Citadel’s inlying area or in the markets.
Tag: Hue nested longan, sweet flavor, longan, delicous
Cập Nhật 21-02-2018
Each sweet dish is a story about a well-known fruit of the ancient capital: lotus seeds in Tinh Tam Lake, thanh tra grapefruit in Thuy Bieu, Huong Can tangerines, or trai va, a kind of fig found only in Hue, etc. The plan to restore the 47 types of royal sweets recorded in history books is the love of culture and passion of the young man Nguyen Phuoc Quy Than (descendant of King Minh Mang). He is the founder and director of Nguyen Trieu Company.
Cập Nhật 05-01-2018
It is also called as “rice wine sugarcane” because in the past, it took some time to transport the sugarcane from Thanh Hoa to Hue imperial city, while this kind of sugarcane had the high sweetness which tended to ferment easily. As a result, this sugarcane had the aroma of violet rice wine.
Cập Nhật 31-12-2017
One winter afternoon, the youngest aunt brought us some three-moon cassava, Mom suggested making banh san. "I haven't eaten it again for ages. I'm afraid that I will forget its taste soon," said my mother.
Tag: Sweet-smelling, banh san, rainy days
Cập Nhật 01-10-2017
The slightly sour taste of natural fermented pork combined with the aroma of pepper, garlic, the sweet taste of rock sugar, the crispness of pork skin... brings the impressive flavor of Hue fermented pork (nem chua).
Tag: Hue fermented pork, familiar, strange, dish, nem chua
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