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Squid egg cake - a gourmet cuisine of the sea

Cập Nhật 25-10-2019

After seasoning with pepper, MSG, and seasoning powder, mom shapes the mixture into a plate-sized cake and quickly pan-fries it to serve immediately or freeze for a whole month’s worth of servings.

Tag: Squid egg cake, gourmet cuisine, sea, dish

Savory simmered dried daikon radish with galangal and lemongrass

Cập Nhật 09-10-2019

Besides rice, simmered dried daikon radish with galangal and lemongrass goes perfectly well with porridge.

Tag: daikon radish, galangal, lemongrass, dish

"Dry provisions" on days of changing seasons

Cập Nhật 10-09-2019

Dried fish may seem simple but creating this product requires the heart of the people of the sea.

Tag: Dry provisions, changing seasons, sea, fishermen, Dried fish

Cồn Hến (Mussel Islet)

Cập Nhật 14-11-2018

In the past, two drainage ditches in the middle of the islet gradually dried because of the raising of the Perfume River’s silt so Cồn Hến was called as “the land of dry islet”

Tag: con hen, mussel islet, mussel rice

Lotus root soup with dried squid: both strange and familiar

Cập Nhật 21-10-2018

It was because of (or perhaps thanks to) going to Vinh Thanh (Phu Vang), seeing now and then sweltering faces and muddy feet searching for lotus roots in lotus fields.

Tag: Lotus root soup, dried squid, Phong Dien

Annual talks about the work of collecting the remains of martyrs

Cập Nhật 10-10-2018

During the dry season of 2018-2019, the Military Region and the Provincial Military Command direct the Regrouping team 192 to seek out more than 15 remains of the martyrs.

Tag: annual talks, remains of martyrs, Special Task Force

Dried herring soup

Cập Nhật 20-07-2018

On the streets on a scorching day, I saw a woman with a rattan frame on her shoulder walking yelling in her Quang accent “Who wants dried herrings?”

Tag: Dried herring, soup, herring

Vinh An Village, Phong Binh Commune, Phong Dien District by the O Lau River is a purely agricultural village. Rice not only is a source of food and income for the people of Vinh An village but also brings the aromatic flavor of the countryside each spring with a traditional cake called by a very rustic name: banh kho (lit. dry cake).

Tag: Gift of the countryside, Dry cakes, Vinh An village