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Cool healthy rice ball sweet soup

Cập Nhật 31-08-2019

Sweet soup is a special bowl of "soup". In this bowl, people add beans or other ingredients, such as jelly, ball cakes, etc. In the summer, sweet soup is a popular cooling dish because it's cool, sweet and mouth-watering.

Tag: rice ball sweet soup, rice balls, nutritious food

Fragrant sticky rice cooked with cassava in A Luoi

Cập Nhật 25-08-2019

Sticky rice with cassava is one of the traditional dishes, usually present on formal and sacred occasions of people in villages in A Luoi such as Arieu, Ada, Arieu Ping.

Tag: sticky rice, cassava, A Luoi, A Pung

Hue University of Science prepares diseases resistance nanoparticles for rice

Cập Nhật 31-07-2019

To prevent rice diseases, the current main measure is still the use of chemicals. Therefore, environmentally friendly disease control measures are interested in research and application.

Tag: Hue University of Science, prepare, diseases resistance nanoparticles, rice, silica nano, silver nano

Violet sticky rice with omelette

Cập Nhật 17-05-2019

Once I had an event to make in A Luoi. A friend of mine, a local, invited me to eat violet sticky rice with omelette. I have been always missing it since then...

Tag: Violet sticky rice, omelette, food

Chưng cakes (cubic sticky rice cakes), Tét cakes (rolled sticky rice cakes) on spring days

Cập Nhật 31-01-2019

As for the Chưng cakes, Tet cakes of Hue people, these kinds of cake are moderately thick and not too big.

Tag: Tet, Chung cakes, Tet cakes

Sticky rice with corn and mashed green bean

Cập Nhật 24-06-2018

As a matter of routine, every morning, we all, the tenant students in the neighborhood, woke up to the cries of the old “nanny” selling sticky rice with corn and green bean. And as such, the sounds and the steaming hot packages of flavorous sticky rice with corn follow our footsteps on the journey of university life.

Tag: sticky rice with corn, green bean, university life, peanut, Hue’s cuisine

Once renowned De Rice at An Cuu

Cập Nhật 22-06-2018

Hue formerly had a wide variety of “De” rice. According to the folk memory, they are the long-cycle indigenous summer paddy varieties. In particular, An Cuu’s “De” Rice, a fragrant paddy variety, is honorably named “hương canh” (fragrant farm product).

Tag: De Rice, An Cuu, hương canh, fragrant farm product, fragrant rice, soft cooked rice

Link from production to consumption

Cập Nhật 13-05-2018

The trilateral linkage between Que Lam - Phu Luong 1 Cooperative - Farmers helps to make organic rice production more directional, ensuring product quality and compliance with the rigorous standards of consumers.

Tag: Que Lam, production, consumption, organic rice, consumer

Vegetarian cuisine can completely become a unique tourist product of Hue itself

Cập Nhật 07-10-2017

On the sidelines of the APEC Women and the Economy 2017 Forum taking place in Hue on September 27, at the Hue Cultural Museum, delegates from 21 APEC economies shared the "Tịnh Yến" - Vegetarian Banquet sponsored by Ho Chi Minh City Development and Peace Fund, with Ms. Ton Nu Thi Ninh, Chairman of the Fund, as the event organizer. "Tịnh Yến" was performed by food artisan Ho Thi Hoang Anh and Duy Tan Hotel staff. On the threshold of "Tịnh Yến", artisan Hoang Anh gave the Thua Thien Hue Weekend an interesting conversation around the vegetarian tradition of Hue.

Tag: Pháp lam cakes, Glutinous rice with mối mushrooms in bamboo pipes