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"Old Scent of the Ancient Village" brand for Phuoc Tich built

Cập Nhật 17-06-2022

Currently, Phuoc Tich has 38 ancient ruong houses that remain quite intact, include 12 ancestral temples and 26 residential houses.

Tag: Phuoc Tich Ancient Market, market, Hue City, brand name, Phuoc Tich

The market "The Old Scent of the Ancient Village" was held after a two-year hiatus due to the epidemic

Cập Nhật 22-05-2022

This is a market held after more than two years of cessation due to the pandemic, to stimulate tourism demand of the Phong Dien district, towards the celebration of Hue Festival 2022.

Tag: market, The Old Scent of the Ancient Village, Hue Festival 2022, Phuoc Tich, Ancient Village

The bamboo pole erection ceremony at the Thai Family Ancestral House of Prof. Dr. Thai Kim Lan

Cập Nhật 31-01-2022

Amidst the brilliant blossoms of yellow apricots, camellia and the fragrant aroma of the sweet osmanthus, both owners and guests mingle in the air with the scent of incense...

Tag: bamboo pole, erection, ceremony, Thai Kim Lan, Tet

Son Tung: the fragrant green lotus

Cập Nhật 21-08-2021

“The Green Lotus” by Son Tung blends the scent of the Lotus village in Nam Dan, Nghe An with the fragrance of lotuses in Tinh Tam lake in Hue.

Tag: Son Tung, green lotus, novel, Hue, Tinh Tam lake

Gentle beauty of lotus in summer

Cập Nhật 21-05-2021

The lotus flowers bloom brilliantly in the hot summer, spreading a mild and fresh fragrance that captivates people.

Tag: Gentle beauty, lotus, flower, summer, blossom, scents

Scent of Tet

Cập Nhật 28-01-2020

Sometimes scent plays the role of a messenger of time. For instance, when one smells the aroma of ginger pervading the village, one knows Tet is coming. It is the aroma of ginger jam which is indispensable on Tet in Hue.

Tag: Scent of Tet, Hue

Scents of traditional Tet cakes

Cập Nhật 19-01-2020

Activities are held on January 18 (December 24).

Tag: Scents, traditional, Tet, cakes

Falling in love with Vietnamese tea

Cập Nhật 10-01-2020

She revealed that she will bring the sweet Osmanthus-scented tea of Hue, which was made with the technique of “scent refinement” that she has worked hard to create.

Tag: Vietnamese tea, Dr. Tran Thi Thanh Nhi