Mr. Nguyen Van Khoa, Chairman of Quang Thanh Commune People's Committee, said that over the past period, many households producing dried noodle sheets in the locality have not only received support from functional levels and sectors in investing in equipment and machinery to gradually eliminate manual methods, but have also been supported in connecting with the market through fairs, exhibitions, and agricultural product displays... Thanks to that, the dried noodle sheets are now available in more than 20 provinces and cities nationwide, as well as in Laos and Thailand.

The mentioned success of Kim Doi dried noodle sheets, according to the village elders, is a result of the skillful hands and intelligence of the local people. They have been able to combine traditional methods with modern machinery and technology in each step of the production and processing. Through the photos captured by Minh Trung, the photographer, Thua Thien Hue Weekly would like to invite readers to visit Kim Doi dried noodle sheet village.

 Business owners were sharing and discussing the product designs
 Dough mixing machine replaces the previous manual method
 Fresh noodles before being dried
 Putting the noodles into an electric dryer
 Idle workers have jobs at the noodle sheet factory
 Machinery assists in product packaging
By Thua Thien Hue Weekly