In 2025, Thua Thien Hue is selected to host the National Tourism Year. This is an opportunity for the tourism of the Ancient Capital to make connections and to show all of its potentials and strengths, contributing to developing its tourism and making it the main economic sector of the province.

The art of making reliefs appeared in Hue thousands of years ago. It flourished brilliantly in the 17th century along with copper casting and Hue porcelain mosaics on the complex of relics in Hue ancient capital. In the 21st century, painters and skillful artisans in Hue contributed to the development of the art.

In recent years, handmade accessories such as bracelets, rings, necklaces, or phone straps have quickly become a trend, capturing the attention of many young people. Many handmade enthusiasts have eagerly joined experience workshops to create their own unique, personalized accessories.

Many renowned dishes representing various regions have been recognized as National Intangible Cultural Heritage, such as Quảng noodles of Quang Nam province and the craft of making phở of Nam Dinh province. In light of this information, diners are asking where bún bò Hue (beef noodle soup) stands on the culinary map and why it has not been recognized yet.

Although he did not study art from a young age, Le Trung Kien quickly became one of the standout names among the young artists of the ancient capital city. Making an impression at the 7th Ancient Capital Literature and Art Awards, Le Trung Kien, born in 1993, is one of the “young factors” that the “pillars” of the ancient capital’s artistic community believe will be the “sweet fruit” of Thua Thien Hue’s fine arts.

Making significant strides in green production and business, the business community in the province has left strong marks on the “race track” towards achieving the goals of green growth and sustainable development.

The Ministry of Culture, Sports, and Tourism has just issued a decision to recognize “The Knowledge of Making and Wearing Hue Ao dai” of Thua Thien Hue Province as part of the National Intangible Cultural Heritage List. This serves as an impetus for the Thua Thien Hue Garment Association to promote the introduction of the five-panel Ao dai into schools.

Thuy Xuan hill area, Hue city is famous for ancient pagodas such as Tu Hieu, Dong Thuyen, Bao Lam, Chau Lam, Dieu Nghiem, etc. Being lost in the clouds and wind with many rows of pine trees rustling on these hillsides in the early morning or at dusk, and listening to the sound of temple bells ringing in the wind and the steady sound of wooden bell echoing from the pagodas make my heart strangely calm and peaceful.

The Ministry of Culture, Sports, and Tourism has added 17 more heritages to the list of national intangible cultural heritages, including Hanoi Pho, Nam Dinh Pho, the Quang An lotus tea preservation craft, Sa Huynh pottery making craft, and more.

This is a pottery-making experience session for students in A Luoi. Here, the students get to observe and participate in the process of making Noq pottery, a tradition of the Pa Co ethnic group.

According to experts, the number of tourists choosing golf tourism products is growing rapidly, illustrating the potential for developing this industry. Hue is making efforts to call for investment, while at the same time, deploying many solutions to attract high-end tourists of this category.

Combining tea making with tea tasting, the colors and fragrances of the ingredients will awaken the senses, bringing an attractive and interesting drink for tourists.

During weekends, instead of choosing to travel or sit at a café or go to the movies, many young people in Hue get together at pottery workshop to experience molding clay into handmade ceramic products "made by me"

An Thai is the name of a hundreds of years old antique village specializing in making rice paper cakes and noodles, located by the Con River in An Thai hamlet, Nhon Phuc commune, An Nhon town, Binh Dinh province.

For the first time, noodle (rice vermicelli) is honored at the gastronomy festival "Quintessence of noodle-making profession" at Hue Traditional Craft Festival. Van Cu noodle-makingvillage is one of the craft villages with a long tradition in Thua Thien Hue.

Lean meat, bamboo tubes, cooking oil, and five-flavor spices, etc., are the main ingredients to make Cha Ong Tre, a famous specialty of Hue

Not only conveying the meaning of the season of reunion to children every Mid-Autumn Festival, Mr. Tan and Mrs. Nam have contributed to preserving the traditional lantern-making profession that their predecessors left to them.

The program is organized to have more meaningful activities for the children on the occasion of Mid-Autumn Festival.

Now Huong Can wrapped cake - once, a famous specialty offered to the King - is gradually gaining a foothold and creating a brand name for customers near and far.

For 30 years, artisan Hoang Ngoc Tuyen has kept the traditional parasol-making profession of his predecessors.