This activity was organized by the Fatherland Front and political-social organizations in An Dong ward, Hue city, on the morning of August 10th at Alley 27, Hoang Quoc Viet street.

On August 10, Hue Tourism College held the final round of the contest titled “Initiatives to reduce waste in general, and plastic waste in particular in tourism business activities”.

On the evening of August 4th, at Imperial Citadel night street in Thuan Hoa Ward, Hue City People's Committee held the closing ceremony of the Creative Space for experiencing traditional Hue handicrafts, specialties, and cuisine.

At 22 years old, Nguyen Thanh Tai (born in 2002), a student of medical class 20B at Hue University of Medicine and Pharmacy, owns 43 voluntary blood donation certificates. At the ceremony honoring 100 national outstanding voluntary blood donors in 2024, Tai was the youngest delegate at the event.

On July 10th, Thua Thien Hue Tourism Association, in collaboration with USA Poultry & Egg Export Council (USAPEEC), organized a workshop and cooking contest featuring American chicken dishes.

On the afternoon of June 13th, the Provincial People's Committee held a press conference to summarize the results of Hue International Arts Festival Week 2024, informing the media of the achievements during the six-day event.

For hundreds of patients being treated at Hue Central Hospital, the afternoon of June 10 was a more bustling summer afternoon than usual as they enjoyed a unique cultural feature of the land of cherry blossoms from the Eisa Urakaji Drum Dance Art Troupe, which was participating in Hue Festival 2024.

According to statistics from the Department of Tourism, it is estimated that 101,000 tourist arrivals visited and participated in various activities during Hue International Arts Festival Week 2024 in the 7 days from June 6th to June 12th.

From June 8th to 10th, Quang Dien District will host the Song nuoc Tam Giang (Tam Giang Water Wave) Festival as part of the activities celebrating Hue Festival 2024. The festival will feature a variety of unique cultural, artistic, and sports activities, deeply reflecting the riverine culture of the region surrounding the Tam Giang lagoon.

Three Vietnamese dishes, namely beef stew (bo kho), Hue beef noodle soup, or Hue breakfast noodle soup (bun bo Hue), and broken rice with grilled pork (com tam suon), have been included in the list of “Top 100 breakfasts in the world” by the international food magazine Taste Atlas.

This week would end with the images of the bustling atmosphere in Hue where people are celebrating Buddha's birthday on every street and pagoda.