Another story of beef noodle soup & Hue culture
30/05/2022 06:54
In recent days, Hue beef noodle soup has been mentioned again. The first is the strange but happy news when in April, a special dish of the Ancient Capital has been introduced on the menu of the schools in Saijo City (Japan).
The story of My Loi’s yams
19/05/2022 08:47
The special offerings at Trach Pho Shrine (Phong Hoa Commune, Phong Dien District on February 12-13th of the Lunar Calendar every year), including a pair of sea bass and a tray of yam sweet soup, helped us connect ancient Southeast Asian cultural symbols together to clearly see the unique values condensed in the belief of worshiping the Thien Y A Na Goddess.
Unique space of highland cuisine and handicraft products
19/05/2022 08:45
On May 17, many specialties and cultural products of ethnic minorities in Nam Dong district were displayed at the front yard of Guol house - Culture and Information Office of Nam Dong district. The program is part of the series of events in the 14th provincial Culture, Sports and Tourism Festival of Ethnic minority groups in 2022.
Bun Bo Hue not only in Saijo
10/05/2022 08:49
In addition to the story of 9,000 sets of Bun Bo Hue - Hue Beef Noodle, put on the menu for students in Saijo (Japan), there are Vietnamese people who have quietly brought this dish to the land of Phu Tang from meals for invited guests to special dishes in the restaurant system.
Special art program "Hue Timbre"
18/04/2022 15:30
Responding to the Hue Festival of four seasons in 2022, towards the commemoration of the liberation of the South, on the evening of April 16, Hue Monuments Conservation Center organized the art program "Hue Timbre" at Ngo Mon and the Courtyard of Thai Hoa Palace.
Beholding “Hue in Spring”
21/03/2022 11:23
Visitors to the gallery “Hue in Spring” can enjoy the familiar scenes of Hue nature and people in spring at special moments from a sweet poetic angle.
"Hunting" snacks, finding childhood memories
09/03/2022 08:21
With a variety of choices, from "authentic Hue" snacks to regional specialties, snack lovers in Hue have found their own ways to enjoy delicious, nutritious, cheap, and quality snacks.
Many special performances at the closing ceremony of the "Country’s Fair and Festival”
27/02/2022 17:00
Following exciting activities and experiences, the “Country’s Fair and Festival – Thanh Toan tile-roofed bridge in 2022” closed on the night of February 25, with special art performances and the Ao Dai fashion show.
Hue specialties for Tet available on e-commerce platform
02/02/2022 07:17
Eye-catching packages of Phuc linh cookies, banh chung (square-shaped wrapped sticky rice), banh tet (tube-shaped wrapped sticky rice), mut thanh-tra (sugar-crystallized thanh-tra peels), and the forgotten toy figurines are now available on FoodMap as Tet necessities.
Local products on “Offerings of the Spring” procession
28/01/2022 16:52
Within the space to introduce typical products and local specialties of the Lunar New Year 2022 at Hue Imperial Citadel’s Night Streets, a procession of local products was organized to re-enact "Offerings of the Spring" by the Organizing Committee and Hue Monuments Conservation Center on the morning of January 26th.
Another story of beef noodle soup & Hue culture
In recent days, Hue beef noodle soup has been mentioned again. The first is the strange but happy news when in April, a special dish of the Ancient Capital has been introduced on the menu of the schools in Saijo City (Japan).