Culinary tourism: Making highlights from differences
12/11/2023 08:31
Owning a diversified culinary background with various unique features, Thua Thien Hue has a potential to explore and develop culinary tourism. To reach effectiveness, instead of simple activities of visiting and enjoying food, the province has to pay much more attention to local-original culinary experiences.
Promoting investment activities and open innovation for the tourism industry
11/11/2023 08:55
On the afternoon of November 8th, the Department of Science and Technology, in coordination with the Department of Tourism, organized the forum themed “Promoting investment activities and open innovation in the province’s tourism industry”.
Hue tourism thrived during public holidays and the first 8 months of 2023
10/09/2023 16:13
For the first 8 months of 2023, the tourism industry has made a rapid recovery with 1.6 times as many visitors to Hue as the figure for the same period last year. In particular, international visitor arrivals were estimated to reach 672,000 - a 9-fold increase year-on-year. Total revenue from tourism activities has been estimated at 4,600 billion VND, 1.6 times as high asin the same period last year.
Thrilling boat racing event on Nhu Y river
31/08/2023 10:05
The first annual boat racing event of Thuy Thanh commune (Huong Thuy town) kicked off on the morning of August 30th on Nhu Y River (at the community tourism spot of Thanh Toan Tiled-Roof Bridge), marking the start of a series of activities to celebrate numerous important local events.
Reviving conical hats through community-based tourism
22/05/2023 12:17
Among the traditional handicrafts, the nón lá (conical hat) has become a cultural specialty for tourists when visiting Hue. It is necessary to have a suitable direction for restoring and further promoting the craft of making conical hats through community-based tourism activities.
Hue tourism participating in the 19th Tourism Festival - 2023 in Ho Chi Minh City
07/04/2023 09:55
Participating in the festival, Hue tourism industry focused on promoting its events and festivals of this year; especially the Hue Traditional Craft Festival 2023 and a series of activities to celebrate the 30th anniversary of the Complex of Hue Monuments and the 20th anniversary of Hue Royal Court Music recognized as the world’s cultural intangible heritage.
Highlights of Hue Festival 2023
25/03/2023 07:08
Following the success of 8 Hue Traditional Craft Festivals from 2005 to present, and implementing the Four Seasons Festival Project, Hue City People's Committee continues to organize Hue Traditional Craft Festival 2023 with many rich and meaningful programs and activities, contributing to stimulating tourism demand and socio-economic development.
Hai Ba Trung Street will be a busy pedestrian street at night
18/03/2023 20:47
In order to create a connection and to balance the nightlife and entertainment activities in Hue city and to form an attractive nightlife tourism product to serve locals and tourists, Hue will soon open a pedestrian street at Hai Ba Trung Street in Vinh Ninh Ward. Around this event, Thua Thien Hue Weekly had a talk with Mr. Tran Song, Vice Chairman of Hue City People's Committee.
Training on business knowledge for nearly 300 tourism enterprises and lodging properties
23/07/2022 08:01
On July 21st, a training conference was held to foster legal knowledge on business activities in Vietnam in the field of tourism and to discuss the implementation of support policies and regulations in the tourism industry.
“Hue has more than just heritages…”
27/06/2022 16:34
As part of the series of activities to respond to Hue Festival Week 2022, from June 20 to 26, the Provincial Department of Tourism in collaboration with the Hexa Media Company organized a media trip called "Visit Hue".
Culinary tourism: Making highlights from differences
Owning a diversified culinary background with various unique features, Thua Thien Hue has a potential to explore and develop culinary tourism. To reach effectiveness, instead of simple activities of visiting and enjoying food, the province has to pay much more attention to local-original culinary experiences.